This foodie tour is made especially for people who enjoy plant-based food. We'll visit vegan/vegetarian restaurants and bakeries in Washington, DC and leave room for trying other plant-based fare in unexpected places. Throughout the tour, you'll get tips for eating healthy away from home while also learning a bit about the history of Washington, DC.
Donna is the founder, host, and writer for Boundless Vegan, a resource for travelers with plant-based lifestyles. She is also the former MidAtlantic USA travel editor for an online women's magazine. Full profile ⋅ Leave a Review
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